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Wednesday, January 7, 2009

Omelette In A Bag

Dear hubby and the kids like Omelette. Last week, he made Omelette in a bag and it was so delicious. When he's home, he always take care of the kids and cook for breakfast as well. He always helped me with everything in the house, taking of the kids, etc. He's such an amazing partner and father to our kids. He's the best!


Ingredients:
2 Large Eggs
1 Tablespoon of Cheese
1 Tablespoon or so of any other ingredient you like in your omelette (like bacon or onion) - Optional
1 Small Ziploc Bag

Directions:
1. Crack eggs right into the small Ziploc bag. Add the cheese and any option ingredients you like. Seal the bag, squish the ingredients to mix. "Burp" the air out.
2. Bring a medium-sized pan of water to a heavy boil.
3. Drop Ziploc baggie into the boiling water. Boil for 5 minunte.
4. Carefully, remove baggie from the water. Open the bag and roll the omelette onto a plate.

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